Petersburg, Alaska

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Dietary

Dietary Image 1

 

The goal of the Dietary Department is to serve attractive, flavorful and nutritious meals for our Long Term Care Residents and Acute Care Patients.

 

Our registered dietician assesses the individual needs of each resident to help the dietary staff provide nutritious meals as a key factor in their quality care.

 

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The dietary staff takes care to make sure our residents are served foods they will enjoy. Special diets are accommodated as well as paying attention to personal likes and dislikes.

 

We have high standards for cleanliness and infection control and take pride in keeping the kitchen clean and prepared for frequent inspections by several regulatory agencies.

 

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Our standard meal schedule is:

Breakfast: 8:00 am

Lunch: 12:30 pm

Supper: 5:30 pm

Snack: 8:00 pm

Additional snacks and beverages are available in the long term care dining room 24 hours a day.

 

Our registered dietician provides consultations to individuals when requested or ordered by physicians as well as providing continuing education to the community.